全席個室　鶏屋むさし 浜松町店

[March only] "Saturday/Sunday/Holiday" [Limited Course] 8 dishes with 3 hours of all-you-can-drink for 4,500 yen

4500 yen(Tax included)

*Not available on Mondays/Tuesdays/Wednesdays/Thursdays/Fridays/days before public holidays.Please note.

[Toriya Course] 8 dishes, 2.5 hours all-you-can-drink, 5,000 yen

5000 Yen(Tax included)

* (Fridays/days before holidays/March/December) are 2-hour systems.

[Saigo Course] 8 dishes, 2.5 hours all-you-can-drink, 5,000 yen

5000 Yen(Tax included)

*(Fridays/days before holidays/March/December) there will be a 2 hour limit.March/December will be +500 yen.

Local chicken and Kyushu specialties [Musashi course] 10 dishes in total, 3 hours all-you-can-drink included 6,000 yen

6000 yen(Tax included)

*(Fridays/days before holidays/March/December) there will be a 2 hour limit.March/December will be +500 yen.

Specialty local chicken sukiyaki [Sakurajima course] 9 dishes in total, 3 hours all-you-can-drink included, 6,000 yen

6000 yen(Tax included)

*(Fridays/days before holidays/March/December) there will be a 2 hour limit.March/December will be +500 yen.

"Saturday/Sunday/Monday/Holidays" [Limited Course] 8 dishes, 3 hours all-you-can-drink, 4500 yen

4500 yen(Tax included)

*Not available on Tuesdays, Wednesdays, Thursdays, Fridays, and days before public holidays.Please note.

2 hours all-you-can-drink with draft beer: 2200 yen (Saturdays/Sundays/Holidays: 1650 yen)

1650 yen(Tax included)

* (Saturdays/Sundays/public holidays) the fee is 1,650 yen.